One of the very hot new trends on the food scene is tapas-style eating. And may I say: it is my favourite way to feast! Sharing platters full of snacks, dips, bruschettas and bites with friends around a big table is such a fantastic way to celebrate.
My husband and I moved into a new place at the end of last year. We swopped a cosy two bedroom cottage with wooden floors and a fireplace, for a “plot and plan” townhouse with absolutely no character.
The search for the perfect dress is one of the more exciting aspects of wedding planning – but it can also be the most stressful. With so many styles, colours and designers to pick from, making a final decision can be exhausting. It’s important to keep your cool during fittings and today’s ensemble will help you do just that!
It’s Monday, which means we have another beautiful real wedding lined up for you. Today we feature the wedding of James and Sasha Simpson. Sasha is the owner of Johannesburg based catering company Prep’ed by Sasha . It turns out Sasha’s creativity goes beyond the kitchen.
We’re ending the week with this spectacular wedding sent to us all the way from Portugal by Luis and Kerry from Piteira Photography. The beautiful Catia and her groom Jamie’s wedding was an intimate late afternoon affair right on the beach in Comporta, Portugal. Just a friendly warning: looking at these images can cause extreme jealousy!
We have a wonderful giveaway for all our loyal readers today. One lucky reader can win a fabulous wedding newspaper keepsake from NewsFavor.com worth R2000!
It’s that time of the year again… my birthday (this weekend!!). This year I am doing away with floral features and table clutter and having an Al-Fresco spread as the ‘centre piece’.
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